Meat Recipe : Salmon Tacos

Discussion in 'Food Discussion and Recipes' started by Nisa, Apr 19, 2005.

  1. Nisa

    Nisa Well-Known Member MEMBER

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    1 Can (14.75) oz Alaska Salmon
    1/2 Cup Salsa
    12 Corn Tortillas
    3/4 Cup Refried Beans
    1/4 Cup Cheddar Cheese
    2 Cups Shredded Letuce
    3/4 Cup Fresh Tomato,diced
    Salsa to taste
    Cilantro to taste

    Preheat oven to 350. Mix salmon with salsa and put aside. Place the tortillas on sheet pans in a sing layer, portion beans and cheese evenly onto the tortillas. Place in oven until warm and cheese is melted (about 5 minutes). Remove from oven and divide salmon mixture evenly among the tortillas. Top with lettuce and diced tomatoes (portioned evenly). Fold tortillas over and serve with extra salsa and chopped cilantro if desired.
    Makes 12 Tacos or 6 Servings
     
  2. kente417mojo

    kente417mojo Well-Known Member MEMBER

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    Mmmmm, that sounds great. Recipe #2....printed. Thanks Nisa. I take it you're an amazing cook?
     
  3. AHMOSE

    AHMOSE Well-Known Member MEMBER

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    Nisa is a great cook bruh!
    Thanks for making us hungry again.
     
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