Black People : Hungry Planet: What the world eats

Discussion in 'Black People Open Forum' started by oldsoul, Dec 19, 2011.

  1. OldSoul

    OldSoul Permanent Black Man PREMIUM MEMBER

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  2. Each1teach1

    Each1teach1 Well-Known Member MEMBER

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    notice the difference in junk amount of what people in the European countries eat compared to what the so called poor eat??
     
  3. Asomfwaa

    Asomfwaa Well-Known Member MEMBER

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    Favorite Foods: Italian, Irish (joking), and Chinese.

    But aren't you African?
     
  4. Omowale Jabali

    Omowale Jabali The Cosmic Journeyman PREMIUM MEMBER

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    As well as higher alcohol consumption.
     
  5. legit-writer

    legit-writer Well-Known Member MEMBER

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    hot ****!
     
  6. wetac0s

    wetac0s Well-Known Member MEMBER

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    The poor in America eat much different from the rich in America. Poor americans (mostly minorities) eat mostly genetically modified foods and corn syrup. WHile all these rich liberal white folks buy organic and whole foods. Who will die of diabetes first?

    The only reason why Europeans eat better is because the majority is White while America has lots of non-whites. The richest White folks live in Europe (mostly northern) where they are free from pollution, natural disasters, and chemical agents. God forbid anything harm mother Europe! We must save the Blonde, blue eyed nordics!
     
  7. Ankhur

    Ankhur Well-Known Member MEMBER

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    Hopefully they are thinking about hydroponics, and backyard farming!
     
  8. Ankhur

    Ankhur Well-Known Member MEMBER

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    If that family can get together with Dr Laiila Afrika, and Queen Afua, they can reduce their expenditures by half cause that processed stuff is about 1/4 to 1/3 the cost
     
  9. Each1teach1

    Each1teach1 Well-Known Member MEMBER

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    Yea I noticed that too...whats up with that?
     
  10. Each1teach1

    Each1teach1 Well-Known Member MEMBER

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    Thats true but did you notice that nearly all of the families from America had mostly junk and they werent poor...alot of people in America dont know what food is rich or poor...Our great grandmothers would not recognize it as what we call food today...especially if its frozen and Im only talking about people born 100-110 years ago!
     
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