3 cups ( 18 ounce package of semi sweet chocolate chips)
1- 14 ounce can eagle brand sweetened condensed milk
a dash of salt
1/4 - 1 cup of chopped nuts (nuts are optional of choice)
1 1/2 teaspoon of vanilla flavor

line a 8 or 9 inch square pan with foil, butter foil set aside
get a saucepan or pierax bowl over low heat melt chocolate chips
add the eagle brand milk & salt and remove from the heat
stir in the nuts add the vanilla flavor .

now spread evenly into the buttered pan chill 2 hours or until firm
and you ready for a tasty treat....cut into squares and store in
Refig make up to 2 pounds

for creamier Fudge add 2 to 4 tablespoons of butter ..

:slobber:

I had some of this a week ago...good